I made a tuna fish casserole the other night with tuna fish that was expiring next week! I wouldn't have thought to make my casserole but I received a text this morning that let me know that I had several packets of tuna fish expiring next week. To my delight I had all of the ingredients on hand. I normally add peas but this time I happened to have a bag of peas and carrots that had been in the freezer for a while so I used that. I also added artichoke hearts. Artichoke hearts are a fun way to add another layer of vegetable and it gives it a tang!
Recipe Ideas
This is one of our favorite recipes. It's fun to create great meals that store well in the freezer after you purchase foods in bulk - in this case - chicken breasts. We divide this casserole into individual serving sizes, vacuum seal it and store it in the freezer for up to 6 months.
There are so many great dishes I make when I buy ground beef in bulk. One of them is this recipe I found for Sloppy Joe Sandwiches. My family just loves these. We serve it with out homemade coleslaw and homemade pickles.... we'll have to add those recipes in the near future!
Ingredients:
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